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Aspire Bakeries

3.4

A Aspire Bakeries Company

www.aspirebakeries.com
Location
Los Angeles, California
Size
1,001-5,000 employees
Revenue
Unknown / Non-Applicable
Industry
Food Production

North America's Premier Specialty Frozen Baked Goods Leader

Aspire Bakeries stands as a commanding force in North American food production, operating 15 state-of-the-art bakeries and employing 1,001-5,000 dedicated professionals. Headquartered in Los Angeles, California, this innovative company produces premium frozen baked goods for beloved brands including La Brea Bakery(R), Otis Spunkmeyer(R), and Oakrun Farm Bakery(R)-names trusted by consumers and retailers across the continent.

Innovation Meets Tradition

Aspire Bakeries combines artisanal baking expertise with cutting-edge production processes. The company's diverse portfolio spans artisan breads, buns, cookies, donuts, muffins, and pastries that anticipate consumer trends and exceed customer expectations. Every product reflects the company's commitment to quality, innovation, and food safety.

Culture Built on Five Core Values

The Aspire Bakeries workplace thrives on a foundation of Integrity, Ownership, Customer Focus, Creativity, and Care. These values guide daily operations and strategic decisions across all 15 facilities:

  • Integrity: Honest, ethical practices in every business relationship
  • Ownership: Personal accountability and responsibility for results
  • Customer Focus: Exceeding expectations through exceptional service
  • Creativity: Innovative thinking and continuous improvement
  • Care: Commitment to people safety, food safety, and quality

Work Environment Focused on Safety and Collaboration

Aspire Bakeries prioritizes People Safety, Food Safety, Quality, and Collaboration-creating a workplace where employees thrive while contributing to products enjoyed by millions. The company maintains rigorous sanitation and quality standards, with team members playing essential roles in audit readiness and facility excellence. Whether working in production, quality assurance, operations, or support roles, employees contribute to a dynamic environment that values both traditional craftsmanship and modern innovation.

Career Growth Opportunities

Professionals seeking careers in food manufacturing find meaningful opportunities at Aspire Bakeries. The company's forward-thinking approach positions team members at the forefront of industry innovation, with career paths spanning production operations, sanitation, quality control, maintenance, and leadership roles. With 15 facilities across North America, employees access diverse environments and advancement opportunities within the specialty frozen baked goods sector.

Frequently Asked Questions

Aspire Bakeries operates 15 state-of-the-art bakeries across North America, serving retail and foodservice markets with premium frozen baked goods.

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