Skip to main content
Taco Bell logo

Taco Bell

3.4
www.tacobell.com
Location
Irvine, CA
Size
10000+ Employees
Revenue
$1 to $5 billion (USD)
Founded
1962

Taco Bell: Revolutionizing Quick Service Dining Since 1962

Taco Bell has transformed from a single California taco stand into the world's largest Mexican-inspired quick-service restaurant, now operating over 8,200 locations serving 42 million customers weekly. As a cornerstone brand within Yum! Brands, the global restaurant powerhouse, Taco Bell continues to challenge industry norms while maintaining its signature rebellious spirit and unwavering commitment to innovation.

Culture of Innovation and Empowerment

At Taco Bell, team members embrace the philosophy of 'Live Más'-a commitment to bold self-expression, diversity, and pushing boundaries. The company fosters a people-first mentality grounded in core values of respect, integrity, passion, accountability, commitment, and teamwork. This culture celebrates innovation at every level, from cutting-edge restaurant technology to breakthrough menu concepts that excite customers worldwide.

Comprehensive Career Benefits

  • Competitive wages: Starting from $15-$16.50 per hour based on experience
  • DailyPay program: Immediate access to earned wages for financial flexibility
  • Free meals and flexible scheduling: Work-life balance that adapts to your needs
  • Paid time off and performance bonuses: Recognition for your contributions
  • Education support: Tuition assistance programs fueling your personal growth
  • Clear advancement pathways: Leadership development opportunities at every career stage

Your Story, Our Mission

Whether you're building a long-term career or gaining valuable experience, Taco Bell's 'You and The Bell(R)' philosophy ensures your time is meaningful and impactful. Team members work in an environment prioritizing exceptional service, food safety, and positive customer relations while fostering urgency and teamwork that drives success. From serving iconic menu items to developing groundbreaking restaurant concepts, you'll grow professionally while contributing to a brand that's redefining the quick-service restaurant industry.

Frequently Asked Questions

Taco Bell operates over 8,200 locations worldwide, serving approximately 42 million customers every week, making it the world's largest Mexican-inspired quick-service restaurant.