---
title: Sushi Cook at FCH Enterprises in Honolulu, HI
description: FCH Enterprises is hiring for the Sushi Cook role in Honolulu, HI. Pays $19.5
  per hour. See the full description and apply.
type: job
url: https://www.foundrole.com/jobs/sushi-cook-at-fch-enterprises-01a0dc85-2251-7555-aa5e-dd67f97f85a1
date: 2026-09-28T21:24:49Z
og_description: Join FCH Enterprises as Sushi Cook in Honolulu, HI. Pays $19.5 per hour. See the
  full description and apply.
og_image: https://www.foundrole.com/og/08przn.png
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  - label: Home
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---

| | |
|---|---|
| **Company** | FCH Enterprises |
| **Location** | Honolulu, HI |
| **Salary** | $19.5/hr |
| **Posted** | Sep 23, 2026 |
## Description

**Position Title:** 

**SUSHI COOK** 

**Status:** 

**NON-EXEMPT** 

**Location:** 

**STORE LOCATIONS** 

**OVERVIEW** 

Zippy’s core purpose is to “share Hawaii” by being committed, humble, passionate, supportive, and integrative. All employees are responsible to *Ka Hana Pono:* do the right thing and work in the right way.

**RESPONSIBILITIES** 

Reporting to store management, this position is responsible for ensuring guest satisfaction, primarily by providing quality food consistently and efficiently. This position prepares menu items served in the Sushi Bar.

**JOB FUNCTIONS** 

- Prepares orders to the guest’s preference while adhering to Company established recipes, portions, and methods.
- Is knowledgeable of and adheres to proper food handling procedures and safety/ sanitation guidelines at all times.
- Regularly checks all food items to ensure adequacy and quality at all times.
- Identifies and understands the proper use of cooking tools and equipment, recognizing those in need of repair and reports to the manager for repair/replacement.
- Maintains a safe, sanitary, and organized workspace.
- Replenishes all supplies according to designated quantities and time requirements. Minimizes waste and ensures that stock is always fresh by checking dates and rotating stock.
- Performs other duties as assigned by management.

**QUALIFICATIONS** 

**Scheduling:** 

- Meets assigned shift requirements.

**Physical Activity:** 

- Regularly push, pull, and carry objects.
- Stand and walk on foot for at least 6-8 hours.
- Reach at shoulder level and below waist constantly, above head occasionally.
- Bending downward or forward at waist or knees occasionally.
- Talk and listen to communicate instructions.

**Physical Requirements:** 

- Light to Medium work. Exerting up to 20 to 50 pounds of force.

**Visual Requirements:** 

- Able to visualize accuracy, neatness, and thoroughness of the work assigned.
- Close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.

**Pre-Employment Requirements:** 

- Passed a tuberculosis (TB) skin test within 12 months of the date of hire **OR** Dated/Issued at the age of 16 or older.
- Pass a drug screening test.

**Environmental Conditions:** 

- Works in a variety of temperatures ranging from 0 - 95 degrees or more.
- Occasionally exposed to high heat and chemicals.

**Education:** 

- High school diploma or equivalent preferred.

**Experience:** 

- Previous culinary experience and/or education preferred.
- Previous experience preparing Japanese menu items preferred.

**Necessary Skills:** 

- Basic math and writing.
- Able to interact with guests and co-workers in a friendly, enthusiastic, and outgoing manner.
- Able to work independently or as part of a team.
- Reading, writing, speaking, and comprehending the English language.

**Necessary Attributes:** 

- Trustworthy with company property.
- Enjoys multi-tasking in a fast-paced environment.
- Punctual and dependable.
## Skills

- Sushi Preparation
- Japanese
- Cooking
- English Language
- Basic Math
- Customer Satisfaction
- Retail Management
- Stock Rotation
- Sanitation
- Color Vision
- Multitasking
- Food Safety
- Writing

## How to Apply

[Apply for this position](https://www.foundrole.com/jobs/sushi-cook-at-fch-enterprises-01a0dc85-2251-7555-aa5e-dd67f97f85a1?utm_source=ai_markdown)

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