---
title: Server Goat Tree at hotel californian
description: hotel californian is hiring for the Server Goat Tree role in Santa Barbara, CA.
  Pays $16.9 per hour. See the full description and apply.
type: job
url: https://www.foundrole.com/jobs/server-goat-tree-at-hotel-californian-01a13288-5d37-72ac-aec5-b004c15eb8b0
date: 2026-10-13T00:18:26Z
og_description: Join hotel californian as Server Goat Tree in Santa Barbara, CA. Pays $16.9 per
  hour. Part-time role. Requires 1+ year of experience.
og_image: https://www.foundrole.com/og/y684kt.png
breadcrumbs:
  - label: Home
    url: https://www.foundrole.com/
  - label: Search
    url: https://www.foundrole.com/jobs
---

| | |
|---|---|
| **Company** | hotelcalifornian.com |
| **Location** | Santa Barbara, CA |
| **Salary** | $16.9/hr |
| **Type** | Part Time |
| **Posted** | Oct 12, 2026 |
## Description

**Position Overview**

Goat Tree is a vibrant, all-day dining destination rooted in fresh, coastal California cuisine, artisanal coffee, and an inviting, social atmosphere. As a Server, you are the face of the guest experience—delivering warm, engaging, and highly attentive service that reflects the effortless sophistication of Hotel Californian.

This role requires a balance of genuine hospitality, product knowledge, and efficiency. The Server is responsible for guiding guests through the menu, executing flawless service, and creating memorable dining experiences.

**Key Responsibilities**

**Guest Experience & Service Excellence**

- Deliver warm, personalized, and anticipatory service to every guest
- Create a welcoming and engaging dining experience that reflects Goat Tree’s energetic and approachable atmosphere
- Guide guests through the menu, providing detailed knowledge of food, coffee, wine, and beverage offerings
- Read guest cues and tailor service style accordingly (efficient vs. leisurely dining)
- Handle guest concerns with professionalism, urgency, and care to ensure full satisfaction

**Food & Beverage Execution**

- Accurately take and enter orders into the POS system with attention to detail
- Serve food and beverages in a timely and polished manner
- Maintain full knowledge of menu items, ingredients, allergens, and preparation methods
- Uphold all sequence-of-service standards and timing expectations
- Ensure proper table maintenance, including clearing, resetting, and overall cleanliness

**Sales & Revenue Enhancement**

- Thoughtfully upsell menu items, beverages, and specials to enhance the guest experience
- Promote high-margin items such as specialty coffee, wine, and add-ons
- Support achievement of restaurant revenue and guest check average goals

**Operational Excellence**

- Maintain cleanliness and organization of the dining area, service stations, and POS areas
- Follow all health, safety, and sanitation standards in accordance with local regulations
- Collaborate with kitchen, bar, and support teams to ensure seamless service flow
- Complete opening, running, and closing side work as assigned

**Brand & Culture Alignment**

- Represent Goat Tree and Hotel Californian with professionalism, style, and authenticity
- Contribute to a positive, team-oriented culture focused on excellence and accountability
- Participate in ongoing training, menu tastings, and service development

**Qualifications**

- 1–3 years of serving experience in a restaurant, café, or luxury hospitality environment preferred
- Strong knowledge of food, coffee, and beverage service (wine knowledge a plus)
- Experience with POS systems (e.g., Toast, Micros, or similar)
- Exceptional communication and interpersonal skills
- Ability to multitask and remain composed in a fast-paced environment
- Strong attention to detail and service standards
- Must meet minimum age requirements to serve alcohol (21+ in California)

**Core Competencies**

- Guest-Centered Service
- Communication & Engagement
- Attention to Detail
- Sales & Upselling Ability
- Team Collaboration
- Adaptability & Efficiency

**Physical Requirements**

- Ability to stand and walk for extended periods
- Ability to lift and carry trays up to 30 lbs
- Frequent bending, reaching, and movement throughout the restaurant

**Why Goat Tree | Hotel Californian**

Goat Tree offers a dynamic and elevated dining experience that blends casual sophistication with exceptional quality. As a Server, you will be part of a team that delivers thoughtful hospitality in a setting that celebrates community, flavor, and the Santa Barbara lifestyle.
## Skills

- Wine
- Cleanliness
- Guest Experience Management
- Teamwork
- Cloud Adoption Framework
- Interpersonal Skills
- Wine Knowledge
- Sanitation
- Oracle MICROS
- Multitasking
- Food and Beverage Service
- Clearing (Finance)
- Attention to Detail
- Maintenance
- Communication
- Adaptability
- Point Of Sale
- Sales
- Upselling

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