---
title: Lead Line Cook at Salted in San Diego, CA
description: Salted is hiring for the Lead Line Cook role in San Diego, CA. Pays $21–$24 per
  hour. Full-time role. See the full description and apply.
type: job
url: https://www.foundrole.com/jobs/lead-line-cook-at-salted-01a0b143-1ce3-7975-8e2f-45ec0e2850d2
date: 2026-10-06T00:20:16Z
og_description: Join Salted as Lead Line Cook in San Diego, CA. Pays $21–$24 per hour. Full-time
  role. Requires 1+ year of experience.
og_image: https://www.foundrole.com/og/c4zjdr.png
breadcrumbs:
  - label: Home
    url: https://www.foundrole.com/
  - label: Search
    url: https://www.foundrole.com/jobs
---

| | |
|---|---|
| **Company** | Salted |
| **Location** | San Diego, CA |
| **Salary** | $21/hr - $24/hr |
| **Type** | Full Time |
| **Posted** | Oct 05, 2026 |
## Description

![](https://assets.jazz.co/customers/customer_20220919130426_M8EFOWEMSBDLIPHV/layout/20240129205152-salted_banner_hires.png)  

**Join the largest delivery-first restaurant group in the United States!**  
 

**Location:** 6334 El Cajon Blvd., San Diego, CA 92115  
**Schedule:** Full Time: AM/PM/Mid shifts/Weekends  
**Hourly Pay:** $21-$24

**Benefits**

- Career development, education, and growth opportunities
- Medical, Dental, & Vision plan for full-time team members
- 401k with up to a 4% employer match after one year
- Free, nutritious meals each shift
- Paid Sick Time
- Referral bonus program

**Lead Line Cook Responsibilities**

- Prepare and cook food items to perfection, accurately following our Salted culinary standards.
- Maintain compliance with sanitation regulations and safety standards.
- Collaborate with our virtual Front of House team to deliver exceptional dining experiences.
- Take ownership of the opening, closing, and shift hand-off process.
- Assist in the training and development of staff members.
- Facilitate smooth team dynamics by addressing and resolving minor conflicts among staff, fostering a harmonious work atmosphere.

**Lead Line Cook Requirements**

- Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more
- Ability to stand for extended periods and lift up to 50 lbs
- Minimum of 2 years of kitchen experience
- Minimum of 1 year of leadership experience

**Who we are:**

At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

*Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.*

*Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com.*
## Skills

- Cooking
- Training And Development
- Food Preparation
- Sanitation
- Microsoft Dynamics
- Front of House Operations
- Leadership
- Kitchen Operations
## Benefits

- Professional Development
- Dental Insurance
- Vision Insurance
- Sick Leave
- 401(k) Plans

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