---
title: Food Service Utility Worker
description: Stars Behavioral Health Group is hiring for the Food Service Utility Worker role
  in Spokane, WA. See the full description and apply.
type: job
url: https://www.foundrole.com/jobs/food-service-utility-worker-at-stars-behavioral-health-group-01a159c8-42aa-7492-8d5b-c40d8b3b8572
date: 2026-11-15T01:26:44Z
og_description: Join Stars Behavioral Health Group as Food Service Utility Worker in Spokane,
  WA. Pays $18.25–$20.25 per hour. Part-time role.
og_image: https://www.foundrole.com/og/7prrfk.png
breadcrumbs:
  - label: Home
    url: https://www.foundrole.com/
  - label: Search
    url: https://www.foundrole.com/jobs
---

| | |
|---|---|
| **Company** | Stars Behavioral Health Group |
| **Location** | Spokane, WA |
| **Salary** | $18.25/hr - $20.25/hr |
| **Type** | Part Time |
| **Posted** | Oct 20, 2026 |

## Is this job real?

**Ghost job check:** A- · Low risk. Probably a real opening.

## Visa sponsorship

- **H-1B:** Stars Behavioral Health Group sponsors H-1B visas.
- **E-Verify:** No E-Verify enrollment on record for Stars Behavioral Health Group.

## Pay for similar jobs

Most similar jobs pay $36,000 – $48,000 a year (median $40,000).

## Description

**HOURS:** Schedule varies; could be any time between 8am-5pm. Some weekend hours may be required. Part-time position with limited benefit eligibility.

**SUMMARY:** This position is responsible for cooking and general housekeeping.

**DUTIES AND RESPONSIBILITIES:**

· Performs varies housekeeping and cleaning duties throughout the facility

· Escort clients to the laundry room and assist with laundry as needed

· Assist in planning and preparation of lunch and dinner menus for up to 40 clients and staff

· Load and unload dishwasher as needed.

· Wash pots, pans, and other equipment as needed.

· Responsible for the cleanliness of the kitchen, i.e. mopping floors, emptying trash, etc.

· Assist in purchasing, loading, and unloading of food and supplies.

· Maintain operation of all kitchen equipment.

· Responsible for proper storage of all kitchen chemicals.

· Responsible for maintaining regulatory health standards for kitchen, all food storage rooms, and refrigeration units.

· Performs other related duties as assigned by management.

**SUPERVISORY RESPONSIBILITIES:**

· This job has no supervisory responsibilities.

**QUALIFICATIONS:**

· High school diploma or general education degree (GED), or one to three months related experience and/or training, or equivalent combination of education and experience.

· Certificates, licenses and registrations required: Food Handlers Card

· Computer skills required: Basic knowledge of Microsoft Office Suite

**COMPETENCIES:**

· **Ethics** - Treats people with respect; Keeps commitments; Inspires the trust of others; Works with integrity and ethically; Upholds organizational values.

· **Adaptability** - Adapts to changes in the work environment; Manages competing demands; Changes approach or method to best fit the situation; Able to deal with frequent change, delays, or unexpected events.

· **Change Management** - Develops workable implementation plans; Communicates changes effectively; Builds commitment and overcomes resistance; Prepares and supports those affected by change; Monitors transition and evaluates results.

· **Cost Consciousness** - Works within approved budget; Develops and implements cost saving measures; Contributes to profits and revenue; Conserves organizational resources.

· **Customer Service** - Manages difficult or emotional customer situations; Responds promptly to customer needs; Solicits customer feedback to improve service; Responds to requests for service and assistance; Meets commitments.

· **Dependability** - Follows instructions, responds to management direction; Takes responsibility for own actions; Keeps commitments; Commits to long hours of work when necessary to reach goals; Completes tasks on time or notifies appropriate person with an alternate plan.

· **Oral Communication** - Speaks clearly and persuasively in positive or negative situations; Listens and gets clarification; Responds well to questions; Demonstrates group presentation skills; Participates in meetings.

· **Safety and Security** - Observes safety and security procedures; Determines appropriate action beyond guidelines; Reports potentially unsafe conditions; Uses equipment and materials properly.

· **Teamwork** - Balances team and individual responsibilities; Exhibits objectivity and openness to others' views; Gives and welcomes feedback; Contributes to building a positive team spirit; Puts success of team above own interests; Able to build morale and group commitments to goals and objectives; Supports everyone's efforts to succeed.

· **Written Communication** - Writes clearly and informatively; Edits work for spelling and grammar; Varies writing style to meet needs; Presents numerical data effectively; Able to read and interpret written information.

**PHYSICAL DEMANDS AND WORK ENVIRONMENT:**

- Frequently required to stand.
- Frequently required to walk.
- Continually required to utilize hand and finger dexterity.
- Occasionally required to climb, balance, bend, stoop, kneel or crawl.
- Frequently required to talk or hear.
- Occasionally exposed to bloodborne and airborne pathogens or infectious materials.
- While performing the duties of this job, the noise level in the work environment is usually moderate.
- The employee must occasionally lift and/or move up to 50 pounds.
- Specific vision abilities required by this job include: close vision; distance vision; color vision; peripheral vision; depth perception and ability to adjust focus.
## Skills

- Loading and Unloading
- Open Web Application Security Project (Owasp)
- Balance Sheet
- Cleanliness
- Refrigeration
- Cleaning
- Teamwork
- Planning
- Purchasing
- Laundry Services
- Kitchen Equipment Operation
- Workable
- Supervisory Skills
- Food Storage
- Housekeeping
- Color Vision
- Presentation Skills
- Manual Dexterity
- Microsoft Office
- Written Communication
- Cost Reduction
- Food Handler Certification
- Communication
- Change Management
- Writing
- Demonstration Skills
- Safety and Security
- Adaptability
- Equities
- Customer Service

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