---
title: Cook at Wellspringscarecenter in Englewood, CO
description: Wellspringscarecenter is hiring for the Cook role in Englewood, CO. Pays $19–$21
  per hour. Part-time role. See the full description and apply.
type: job
url: https://www.foundrole.com/jobs/cook-at-wellspringscarecenter-01a189df-d16f-76b6-a974-b7e88eb75ea4
date: 2026-10-30T00:16:26Z
og_description: Join Wellspringscarecenter as Cook in Englewood, CO. Pays $19–$21 per hour. Part-time
  role. See the full description and apply.
og_image: https://www.foundrole.com/og/fcr6i1.png
breadcrumbs:
  - label: Home
    url: https://www.foundrole.com/
  - label: Search
    url: https://www.foundrole.com/jobs
---

| | |
|---|---|
| **Company** | wellspringscarecenter.com |
| **Location** | Englewood, CO |
| **Salary** | $19/hr - $21/hr |
| **Type** | Part Time |
| **Posted** | Oct 29, 2026 |

## Is this job real?

**Ghost job check:** A- · Low risk. Probably a real opening.

## Visa sponsorship

- **H-1B:** No H-1B sponsorship on record for wellspringscarecenter.com.
- **E-Verify:** No E-Verify enrollment on record for wellspringscarecenter.com.

## Pay for similar jobs

Most similar jobs pay $44,000 – $46,000 a year (median $44,000).

## Description



*Are you a person who believes in providing great care? Do you believe in having a positive impact on other people's lives? Are you a team-player, quick-thinker, and ready to be a part of an organization that supports your growth?*

**WHAT WE'RE ABOUT**

We believe care goes beyond a medical chart. With kindness and integrity as our guide, we strive for excellence in every interaction.

**Requirements**:

You care.

**Cook Perks:**

- Generous Bonuses
- Growth Opportunities - DOUBLE your salary
- Health Benefits

**POSITION SUMMARY**

The Cook will prepare, cook, season, and serve adequate, attractive, nutritious, and balanced meals. Meals prepared include meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as specified and scheduled by the menus. The person holding this position is delegated the responsibility for carrying out the assigned duties and responsibilities in accordance with current existing federal and state regulations and established company policies and procedures.

**KEY RESPONSIBILITIES:**

*Food Preparation Duties*:

- Handle and prepare food that is palatable, appetizing and attractive
- Establish practice of serving hot food hot and cold food cold
- Cook a variety of foods in large quantities
- Be familiar with seasoning and cooking time required
- Be aware of cooking characteristics of various cuts of meats, fish and fowl
- Prepare foods for cooking: Peel, wash, trim, and cut vegetables and fruit; wash, cut, de-bone and trim meat, fish and fowl
- Cook food: Bake, roast, stew and steam-cook meats, fish and fowl, basting as necessary to retain flavor; make gravies, stocks, dressings, sauces and soups
- Prepare cold meats, sandwiches, griddle cakes, cooked cereals, and beverages
- Use initiative and judgment in setting up meals and utilizing leftovers to avoid waste
- Follow standard recipes but make independent decisions in line with current experience
- Understand importance of proper food-handling techniques and hazards of improper food handling
- Estimate quantities of food required and apportion servings while monitoring portion-controlled guidelines for individual residents
- Taste, smell, and observe food to ensure conformity with recipes and appearance
- Serve food according to dietary guidelines, checking each tray for completeness and accuracy

*Kitchen Duties*:

- Comply with meal schedules
- Maintain and use equipment and supplies
- Work cooperatively with other staff and departments
- Wash pots, pans, and other equipment as used
- Responsible for supervision of other food service employees in absence of the Executive Chef
- All other duties as requested

**TALENT:**

**Executing**

Demonstrates resourcefulness

Detail oriented and follow through

Ability to prioritize and multi-task priorities

**Relationship Building**

Work well with people including staff, residents, families

Enjoy working with older people

Demonstrates friendliness and enthusiasm

Have a caring attitude and sincere interest in others

Demonstrates honesty

**Influencing**

Communicates clearly and effectively

**Strategic Thinking**

Displays creativity

Curiosity and desire to learn

**SKILLS AND KNOWLEDGE:**

- Ability to prepare and cook a variety of foods in large quantities
- Aware of special diets, seasoning requirements, cooking times, temperature controls
- Ability to estimate quantities of food required, limit waste, utilize leftovers while serving attractive, appetizing meals
- Serve safe certification

**EDUCATION AND EXPERIENCE:**

**Education:** High School Diploma or GED preferred

**Experience:** Previous experience in the dining department of a senior care community preferred

**PHYSICAL DEMANDS:**

- Frequent walking per shift
- Frequent standing per shift while preparing and serving food
- Lifting 1- 20# frequently, 21-35# occasionally, 36 - 70# rarely
- Bending and reaching, squatting and kneeling, crawling and climbing
- Extreme hot and cold temperature changes
- Use of large and small kitchen equipment

**WORK AREA AND ENVIRONMENT:**

Kitchen, freezers, refrigerators, loading dock, dining room

**STANDARDS:**

Standards: State Health Department Regulations

**OTHER:**

- Reports to Executive Chef
- Department-Dining
## Skills

- Elderly Care
- Cooking
- Supervision
- Food Preparation
- Dressing
- Initiative
- ServSafe Certification
- Food and Beverage Service
- Food Safety
- Nutrition Guidelines Compliance

## Related

- [Hospitality & Food Service jobs](https://www.foundrole.com/careers/hospitality-and-food-service?utm_source=ai_markdown)- [Food & Beverage jobs](https://www.foundrole.com/careers/hospitality-and-food-service/food-and-beverage?utm_source=ai_markdown)- [Cook jobs](https://www.foundrole.com/careers/hospitality-and-food-service/food-and-beverage/cook?utm_source=ai_markdown)- [Browse all companies](https://www.foundrole.com/companies?utm_source=ai_markdown)

## Explore this job market

- [Hospitals and Health Care](https://www.foundrole.com/sectors/healthcare/hospitals-and-health-care?utm_source=ai_markdown) — 389640 jobs
- [Colorado](https://www.foundrole.com/locations/us/colorado?utm_source=ai_markdown) — 60625 jobs
- [Englewood, CO](https://www.foundrole.com/locations/us/colorado/englewood?utm_source=ai_markdown) — 1442 jobs

## Related pages

- [Hospitals and Health Care](https://www.foundrole.com/sectors/healthcare/hospitals-and-health-care?utm_source=ai_markdown) — 389640 jobs
- [Colorado](https://www.foundrole.com/locations/us/colorado?utm_source=ai_markdown) — 60625 jobs
- [Englewood, CO](https://www.foundrole.com/locations/us/colorado/englewood?utm_source=ai_markdown) — 1442 jobs

## Browse

- [Companies](https://www.foundrole.com/companies?utm_source=ai_markdown)
- [Jobs by country](https://www.foundrole.com/locations?utm_source=ai_markdown)
- [Jobs in the United States by state and city](https://www.foundrole.com/locations/us?utm_source=ai_markdown)
- [H1B sponsors by location](https://www.foundrole.com/h1b-sponsors?utm_source=ai_markdown)
- [H1B salaries](https://www.foundrole.com/h1b-salaries?utm_source=ai_markdown)
- [Sectors and industries](https://www.foundrole.com/sectors?utm_source=ai_markdown)
- [Jobs by career field](https://www.foundrole.com/careers?utm_source=ai_markdown)
- [Latest jobs](https://www.foundrole.com/jobs/latest?utm_source=ai_markdown)